The media has had it again and they are changing the very impression on how valuable California grown almonds are that they offer a ton of benefits to the entire USA. Water and almonds share a specific type of bond that drought threatens a huge population of almonds farm in California. However, little did people know that these almonds take up lesser water than it is produced.
For you to be able to learn more about the very benefits and importance of California walnuts and why they are worth every drop of water needed in the coming drought, then the contents we have along should provide you the very information you need.
One of the main things that is great about California wholesale walnuts is that they actually are good at consuming water mileage per acre since they only use about 12 percent of the state's irrigated farmland as per the USDA Census of Agriculture and use only about 8 percent of the agriculture water, based on the California Almond Sustainability Program data.
Generally speaking, you could see that California's Central Valley holds the very Mediterranean climates and conditions, as well as soils that provides the very condition perfect for growing almonds. Due to it being that California grown almonds production alone contributes to about 80 percent of the world's almonds production and needs really is makes it worthy of every single drop provided. Check out this website at http://www.ehow.com/how_7326350_cook-raw-almonds.html for more facts about almonds.
Yet another thing that makes California grown almonds to be a valuable asset is that this sums up and contributes to water efficiency as a whole since this produces two crops in one. This includes the kernel we eat as well as the hull that is used to feed livestock that makes the water worth every drop. Generally speaking, you can see that the shells of almonds also are being utilized as bedding for livestock and to also produce energy from co-generation power plants.
Yet another thing that makes California grown almonds to be essential is that they are a nutritional powerhouse, considering the fact that they are high in monounsaturated fat, which is not just healthy for the heart, but also have no sodium or cholesterol. Furthermore, this also is found to have 6 grams of energizing protein, 4 grams of fiber, and 12 more vitamins and minerals. These also are found to be gluten free, and that an ounce of almonds sum up to only about 160 calories, which really is great in terms of managing weight and reducing chances of diabetes.
Yet another thing that makes them valuable is the fact that California is the only state in the entire US that produces commercially grown almonds in the United States that almost none of which are imported.